Address:
On 325 Av, between 468 st y 466 st, district: La Fortuna, canton: San Carlos, province: Alajuela. Postal code: 21007.
Phone:
Schedule:
From Monday to Sunday from 10am to 10pm.
MENU
Appetizers
Ceviches
HOUSE CEVICHE ₡4600
White Marlin and mussel meat marinated in passion fruit juice with avocado and red onion.
MARLIN CEVICHE ₡3500
Fresh white Marlin dices marinated in lemon juice, cilantro, onions and sweet peppers.
PERUVIAN CEVICHE ₡4200
Fresh sea bass, peruvian ají, red onion, cilantro and lemon juice, serve with sweet potatoes and tender corn.
TUNA CEVICHE ₡4200
Fresh tuna, avocado, lemon juice, soy sauce, red onion and cilantro.
SEAFOOD CEVICHE ₡4600
Shrimps, calamari, fresh white fish dices and piangüas marinated in lemon juice, sweet pepper, onion and cilantro.
SHRIMPS CEVICHE ₡4500
Fidel shrimps marinated in lemon juice, onion, sweet pepper and cilantro.
SALADS AND MORE
CAPRESSE SALAD ₡4000
Tomato slices with fresh mozzarella cheese, fresh basil and pesto dressing.
SEAFOOD SALAD ₡4900
Sauteed seafood over lettuce, tomato, onions and avocado.
TUNA SALAD ₡4000
Fresh tuna, onion, lettuce, tomate, sesame oil, soy bean sauce and honey.
BROCCOLI CREAM WITH SHRIMPS ₡4300
Delicious broccoli cream with shrimps, crottons, avocado and gratinated cheese.
GRILL BABY OCTUPUS ₡4600
Baby Octupus sauteed with balsamic and soy sauce reduction. Served over arugula salad with onions.
GARLIC MUSSELS ₡4100
Mussels sauteed with white wine, butter, garlic, lemon and parsley.
PATACONES AU GRATIN ₡4000
Patacones ( green plantain ) covered with a variety of seafood, seafood sauce and gratin mozzarella cheese.
BREADED SQUID RINGS ( calamari ) ₡3500
Breaded squid rings served with pink sauce.
MAIN DISHES
SEA BASS IN SEAFOOD SAUCE ₡6800
Sea bass fillet with a variety of seafood, garlic, onion, shrimp broth, cream and pesto.
MAHI MAHI IN SHRIMP SAUCE ₡6500
Mahi Mahi fillet, shrimp, cream, white wine and garlic.
MEDITERRANEAN MAHI MAHI ₡6500
Shrimps, capers, green olives, onion and sweet peppers in fresh tomatoes sauce.
TILAPIA FILLET IN AVOCADO SAUCE ₡5500
Avocado, cherry tomatoes, cream and spices.
GRILLED TUNA ₡6900
Grilled tuna served with soy sauce, sesame oil and spices.
TROPICAL SNAPPER FILLET ₡7200
Red snapper fillet accompanied by a sauce made of pineapple, papaya and orange juice.
SALMON IN PASSION FRUIT SAUCE ₡7200
Salmon fillet covered with a light passion fruit sauce.
TWO SAUCES TROUT ₡6000
Trout fillet covered with sauce and fresh tomatoe sauce, accompanied with crispy squid and rice with avocado.
STUFFED AVOCADO ₡5000
Avocado stuffed with shrimp in a creamy seafood sauce.
GINGER JUMBO SHRIMPS ₡10900
Jumbo shrimps covered with ginger sauce ( butter, lemon, garlic and parsley ).
BBQ SHRIMPS ₡6500
Breaded shrimps with BBQ sauce.
TYPICAL DISHES
SEAFOOD SOUP ( BROTH OR MILK ) ₡4500
Mixed seafood, seafood broth, sweet pepper, onions, garlic and basil.
RICE WITH SHRIMP ₡4200
Sauteed shrimps with rice, sweet peppers, garlic, onions and cilantro.
RICE WITH SEAFOOD ₡4500
A variety of seafood sauteed with rice, sweet pepper, onions, garlic and cilantro.
FRIED WHOLE TILAPIA ₡4200
Served with tartar sauce, pico de gallo, re-fried beans, fried plantains and fried cassava.
FRIED WHOLE RED SNAPPER ₡5000
Served with tartar sauce, pico de gallo, refried beans, fried plantains and fried cassava.
FRIED WHOLE SEA BASS ₡5000
Served with tartar sauce, pico de gallo, refried beans, fried plantains and fried cassava.
CARIBBEAN STYLE
CALYPSO WHOLE RED SNAPPER ₡6000
Fried whole red snaper covered with calypso sauce ( shrimps, fresh tomatoes, Panamanian hot pepper and spices ).
RONDON ₡4800
Creamy soup made with coconut mil, mackerel fish, sweet potato, ginger and Panamanian hot pepper.
CARIBBEAN SEAFOOD SOUP ₡5500
Delicious seafood soup prepared with coconut milk and hot pepper.
COCONUT JUMBO SHRIMP ₡9500
Jumbo shrimps breaded with coconut, accompanied with spice chilli flakes and pineapple sauce.
PASTA
CHECCA PENNE ₡4400
Pasta in fresh tomato sauce, garlic, basil and mozzarella cheese.
SEAFOOD SPAGHETTI ₡4800
Spaghetti with a variety of seafood, onion, garlic, cream, shrimp broth and basil.
FETUCCINI WITH SALMON ₡5800
Smoked Salmon with Vodka Aurora Sauce.
STEAK & POULTRY
RIB EYE IN COFFEE SAUCE ₡8100
Red wine and coffee reduction.
GRILL CHURRASCO ₡8500
Argentinian style loin cut ( 14oz ) cooked on the grill.
CHICKEN IN MUSHROOM SAUCE ₡4800
Chicken breast with mushrooms, dijon mustard and cream, flavored with red wine.
PARMIGIANA CHICKEN ₡4800
Breaded chicken breast covered with pomodoro sauce and mozzarella cheese.
KIDS OPTIONS
CHICKEN FINGERS ₡2500
With french fries.
FISH FINGERS ₡2500
With french fries.
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